Mexican Coffee Roasted in Baja California Sur
Cafe Mexicana Tostado en Baja California Sur
Enjoy Good Coffee
Disfruta de un buen Cafe
We at Cafe El Camino are lovers of good coffee.
Our coffee is grown in Southern Mexico in the states of Veracruz, Chiapas and Oaxaca.
Local roasters in La Paz do their magic and the beans arrive to us whole for fresh grinding with every batch of pour over or espresso served.
Aqui en Cafe El Camino somos amantes del buen cafe.
El cafe que brindamos es cultivado en los Estados Sureños del pais en los estados de Veracruz, Chiapas y Oaxaca.
Los granos son tostados en La Paz y nos llegan enteros para que molemos recienmente cada colado o espreso que servimos.
Introducing Pour-over Coffee
Presentando Cafe Colado
taste. Sabor
Pour-over is a method of brewing a small batch of filtered coffee by gradually pouring hot water over fresh grounds. The dripper and the filter help control the rate at which water flows through and extracts flavor from your coffee grounds.
El Cafe Colado es un metodo de preparacion de cafe que consiste en echar agua herbida sobre granos molidos bien frescas. El filtro controla la velocidad de la caida del agua y alli sacando el buen sabor del cafe de los granos.
We care about coffee and people.
Nos importa la gente y el cafe
Our Mission
Nuestra Mision
My wife and I love Punta Abreojos and it's people. We also love a good coffee. Our mission is to serve the best coffee with the love of God behind it. The name itself refers to "The Way" otherwise known as Christianity. "The Way Cafe" is based on John 14:6 where Jesus said "I am the way and the truth and the life. ... No one comes to the Father except through me"
Mi esposa y yo amamos al pueblo de Punta Abreojos y su gente. Tambien nos encanta un buen cafe. Es nuestra mision ofrecer el mejor cafe con el amor de Dios al fondo. El nombre "El Camino" refiere al camino de Dios en Juan 14:6 donde Jesus dijo " Yo soy el camino, y la verdad y la vida; nadie viene al Padre sino por mí."
